Spanish Patatas Bravas
Spanish Patatas Bravas
Instructions
Instructions
- Preheat oven to 425°F (220°C).
- Toss diced potatoes with olive oil, minced garlic, and smoked paprika. Roast until crispy.
- In a small saucepan, heat tomato sauce, mayonnaise, and hot sauce. Stir until warm.
- Drizzle the sauce over the roasted potatoes and garnish with fresh parsley.
- Serve these flavorful Spanish Patatas Bravas as a delicious appetizer.
Overview
- Prepration Time : 20 Mins
- Cooking Time : 30 Mins
- Cuisine : Spanish
- Meal Type : Appetizer
- Difficulty : Easy
- Servings : 4
- Calories Per Servings : 240
Ingredients
- Potatoes, diced
- Olive oil
- Garlic, minced
- Smoked paprika
- Tomato sauce
- Mayonnaise
- Hot sauce
