Mango Lassi
Mango Lassi
Instructions
Instructions
- In a blender, combine diced mango, yogurt, milk, honey, and cardamom powder.
- Blend until smooth and creamy.
- Add ice cubes and blend again until the lassi is chilled.
- Pour into glasses and garnish with a sprinkle of cardamom.
- Enjoy this refreshing Mango Lassi!
Overview
- Prepration Time : 10 Mins
- Cooking Time : --
- Cuisine : Indian
- Meal Type : Beverage
- Difficulty : Easy
- Servings : 2
- Calories Per Servings : 180
Ingredients
- Ripe mango, peeled and diced
- Yogurt
- Milk
- Honey
- Cardamom powder
- Ice cubes
